Anti-inflammatory Vegetables to add to Diet For Arthritis
Vegetables are an excellent addition to the diet, but colorful vegetables are loaded with good-for-you nutrients, such as antioxidants, fiber, vitamins, polyphenols, and minerals.
The antioxidant activity of nutrients in vegetables is linked with immune function and anti-inflammatory processes.
To avoid breaking down nutrients, eat lightly cooked or raw vegetables instead of boiling or roasting vegetables, steam or sauté them lightly.
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